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Spiced Fried Plantain Recipe: Kelewele (Ghana)

Spiced Fried Plantain Recipe: Kelewele (Ghana)

by Jeremy Cohen | Oct 7, 2014 | Blog, Recipe | 1 comment

Plantains are popular in Ghana as a snack or side dish. Though related to bananas, plantains are much starchier and far less sweet, and are therefore usually eaten cooked. Plantains can be baked, boiled, fried, pounded or dried and milled into flour. Probably the most...

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